In a large mixing bowl, place the flours, white pepper, salt shallot, garlic and corn and stir until the ingredients are evenly distributed through the flour. Lightly whisk the eggs in a bowl. Corn fritters are not only popular in the united states but also in indonesia.
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Bahan-bahan :
- 300 gr/2 bh jagung utuh
- 4 siung bawang merah
- 4 siung bawang putih
- 1 tangkai bawang daun
- 6 sdm Tepung terigu / 180 gram
- 2 sdm tepung beras / 60 gram
- 1 sdt lada bubuk
- 1-2 sdm kaldu jamur
- 1/4 - 1/2 sdm garam
- 1 sdt baking powder
- Sedikit cabe bubuk ( sesuai selera )
- 1 sdt penuh gula
- air 300-400 ml ( lihat konsistensinya )
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