Recipe of Award-winning Mike's 1970's Meatloaf Dinner

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Before you jump to Mike's 1970's Meatloaf Dinner recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, most of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With training you can get all of the nutrients and the exercise that you need. Here are some of the best ways to be healthy.

Be smart when you do your food shopping. Making good decisions when shopping for food means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You’re going to go home and use what you have in the cupboards. Make sure that what you already have is healthy. This makes it simple to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all sorts of activities that you can do to get healthy and balanced. Not all of them necessitate fancy gym memberships or restricted diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. Wanting to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your healthfulness. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to mike's 1970's meatloaf dinner recipe. To make mike's 1970's meatloaf dinner you need 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Mike's 1970's Meatloaf Dinner :

  • Prepare of ● For The Meatloaf Mixture.
  • Provide 1 Pound of Fresh Lean Ground Pork.
  • You need 1 Pound of 80/20 Fresh Ground Hamburger.
  • Prepare 2 Cups of Italian Bread Crumbs.
  • Provide 1/3 Cup of Dehydrated Onions.
  • Take 2 of LG Egglands Best Eggs.
  • Get 1/2 Cup of Whole Milk.
  • Take 1 tsp of Fresh Ground Black Pepper.
  • You need 1 tsp of Kosher Salt.
  • Get 1 tsp of Granulated Garlic Powder.
  • Prepare 1 tsp of Granulated Onion Powder.
  • Use 1 tbsp of Au Jus Extract.
  • You need 1 tbsp of Better Than Bouillon.
  • Prepare 1 Package of McCormick Meatloaf Seasoning.
  • Provide of ● For The EZ Mashed Potatoes.
  • You need 2 of Trays Bob Evans Mashed Potatoes [the best brand out there].
  • Prepare 2 Jars of Heinz Homestyle Brown Gravy.
  • Provide of ● For The EZ Sweet Corn.
  • Use 2 Cans of Del Monte Sweet Corn.
  • Take 1 tbsp of Dried Parsley.
  • Provide 1/4 tsp of Dried Rosemary.
  • Get 1/8 Cup of Sweet Salted Butter.
  • Prepare of ● For The Options.
  • Take of Thick Sliced Garlic Bread.
  • You need of Side Salads.

Instructions to make Mike's 1970's Meatloaf Dinner :

  • Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
  • Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
  • Au Jus extract pictured.
  • Season and heat your corn.
  • Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
  • Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess – no fuss!
  • Garlic bread pictured. Just oven heat as per manufacturer's directions.
  • Garnish with fresh parsley. Serve piping hot. Enjoy!

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